Categories
AFC GOAT SAUCES AND GRAVIES

TOMATO SAFFRON BISQUE SAUCE – GOAT

Tomato Saffron Bisque Sauce – GOAT

This is TOMATO SAFFRON CAULIFLOWER BISQUE. I didn’t know it was also a sauce. Heated some leftover soup, poured it over green pasta, topped with animal-free parmesan, a drizzle of extra virgin olive oil, fresh grind black pepper and I WAS in GOAT Heaven!! This dish made from a GOAT soup deserved a post of its own. Woebegone!

The soup/sauce makes 8 cups – for main dish pasta? 6 ample servings

Categories
AFC GOAT CREAMY SOUPS

Tomato Saffron Cauliflower Bisque – GOAT

TOMATO SAFFRON CAULIFLOWER BISQUE – GOAT

A hearty looking and texturally tasting tomato bisque that maintains the light and smooth qualities of a fine soup!

Makes 8 cups

Categories
NUT BUTTERS SANDWICHES SPECIALTY

Fatty Veggie Sandwich

FATTY VEGGIE SANDWICH 2

FATTY VEGGIE SANDWICH

Toasted potato bread slices spread with veggie mayo on one, creamy peanut butter on the other. Top with dill relish and mustard. Add the veggies: crisp iceberg lettuce, ripe tomato and sweet onion, with a fresh pepper grind finish. A good morning afternoon evening delight!

Makes as many as you want (preferably one per person)

Categories
CREAMY SOUPS

Cream Of Tomato Pumpkin Soup

THE ANIMAL-FREE CHEF

CREAM OF TOMATO PUMPKIN SOUP 1

CREAM OF TOMATO PUMPKIN SOUP

A rich, elegant, powerfully expressed creamy soup! Common ingredients don’t detract from its beauty, in fact, they enhance it!

Makes 9 cups

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Categories
BREAD ENGLISH MUFFIN MY ITALIAN SALADS

TOMATO ANTIPASTO BREAD SALAD

TOMATO ANTIPASTO BREAD SALAD

Ripe, juicy tomatoes combine with Eggplant Appetizer (caponata), sweet red roasted peppers, fried green peppers, Nicoise olives, pine nuts and sliced onion. Mixed with toasted English muffin cubes, then soaked in a pine nut, garlic and rosemary vinaigrette.  Wonderful!

Makes 12 cups

Categories
MY SAUTES & STIR FRYS SIDE DISHES

SAUTEED ASPARAGUS

SAUTEED ASPARAGUS

Fresh steamed asparagus sauteed with fresh mushroom, then tossed with fresh tomato and a splash of lemon. A simple and delicious way to serve asparagus as a side dish!

Serves 2

Categories
CABBAGE MY GREEK SOUPS VEGGIE

TOMATO, VEGGIE, HERB AND SPICE SOUP

TOMATO, VEGGIE, HERB AND SPICE SOUP

Served with orzo pasta. Simply made and simply delicious!  Grape leaves, a surprising addition. A soup designed for restaurants!

Makes 32 cups

Categories
CREAMY MY CHINESE | ASIAN SOUPS

SPICY TOMATO GINGER SOUP

SPICY TOMATO GINGER SOUP

Everybody loves tomato soup. This one is rich, chunky and satisfying!

Makes 6 cups