SWEET AND SOUR PURPLE COLESLAW

SWEET AND SOUR PURPLE COLESLAW Tender shredded red cabbage tossed with a sweet apple vinaigrette and topped with chopped Kalamata olives! Makes 7/8 cup dressing; serves 6-8 1/2 c. extra virgin olive oil (a strong flavorful one) 3 T. Balsamic vinegar 1/4 t. garlic powder 2 t. sugar 2 T. finely chopped, peeled sweet red apple … Continue reading SWEET AND SOUR PURPLE COLESLAW

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