AFC Coral Horseradish Sauce

AFC CORAL HORSERADISH SAUCE Fresh grated horseradish processed with fresh garlic and ginger, extra virgin olive oil and boiled almonds. Preserved with apple cider vinegar, maple syrup and brown sugar, then seasoned with smoked paprika, fennel and coriander. Not your ordinary horseradish sauce! Makes 4-1/2 cups 7 oz. pkg. whole, raw almonds (almost 2 c.) … Continue reading AFC Coral Horseradish Sauce



HORSERADISH MAPLE MUSTARD SAUCE A simple dipping sauce for fried veggies! Makes 3/4 cups 1/2 c. prepared yellow mustard 1/4 c. Grade B maple syrup 1 T. prepared horseradish Combine all ingredients in small bowl. Stir well. Serve at room temperature. * I used Horseradish Maple Mustard Sauce as a dipping sauce for Pan-Fried Soy … Continue reading HORSERADISH MAPLE MUSTARD SAUCE


LEMON HORSERADISH SAUCE with chopped parsley, roasted peppers, garlic and tarragon!  Serve over, or toss with, steamed veggies of choice, or over oven-roasted root vegetables after you take them from the oven!  Makes 2-1/2 cups 2 T. extra virgin olive oil 2 T. margarine 2 c. unsweetened Coconut Almond Milk by Blue Diamond 2 t. … Continue reading LEMON HORSERADISH SAUCE


ROASTED PEPPER AND HORSERADISH CANAPES These delicious little canapés are impressively easy to make, especially when you have unexpected guests or don’t have the time to invest in something more intricate. I love them! Makes as many as you want 1 box Triscuit crackers sweet red roasted peppers, cut into ¾ inch squares red hamburger … Continue reading ROASTED PEPPER AND HORSERADISH CANAPES


AVOCADO DIP FOR POTATO CHIPS Fresh avocado combined with extra virgin olive oil, lemon, garlic, curry and horseradish, blended till creamy with non-dairy creamer. Served with potato chips! Makes 1 cup 1 lg. ripe Hass avocado, pitted, peeled and cut into chunks; remove all brown spots 2 t. fresh squeezed lemon juice 2 t. white … Continue reading AVOCADO DIP FOR POTATO CHIPS