VEGGIE FLATBREAD ROLL UPS

  VEGGIE FLATBREAD ROLL UPS Flatout flatbread spread with a green peppercorn and caper aioli. Topped with steamed fresh green beans, asparagus and spinach. Sprinkled with smoked paprika, then rolled up and pan-fried till browned and crisped. A perfect veggie roll up! Makes as many as you want Make the aioli first: GREEN PEPPERCORN AND … Continue reading VEGGIE FLATBREAD ROLL UPS

Advertisements

MIYOKO WALNUT GREEN BEANS

MIYOKO WALNUT GREEN BEANS Caramelized onion with cut green beans, topped with caramelized walnuts, crumbled Miyoko's Classic Double Cream Chive vegan cheese, and fresh chopped garlic! Served with a side lemon squeeze. Broiled to melt the cheese, or not, it's off the planet delicious! Makes 6-8 side dishes, 4 main dishes 1/2 c. walnut halves or … Continue reading MIYOKO WALNUT GREEN BEANS

STEAMED GREEN BEANS ALMONDINE

STEAMED GREEN BEANS ALMONDINE Whole fresh, steamed green beans tossed with extra virgin olive oil, fresh lime squeeze, almond crumbles, freshly ground sea salt and black pepper. Garnished with an additional drizzle of olive oil and topped with more almond crumbles. A delicious, fresh way to enjoy green beans - year round! Serves 4-6 as … Continue reading STEAMED GREEN BEANS ALMONDINE

SWEET PEA AND GREEN BEAN POTATO SALAD

SWEET PEA AND GREEN BEAN POTATO SALAD Cubed precooked potatoes mixed with petite peas, cut green beans, scallion, celery, fresh basil and ginger. Tossed with a creamy orange curry dressing! Makes 8 cups Dressing: Makes 1-3/4 cups 12.3 oz. pkg. firm Mori-Nu Silken Tofu, rinsed 1/4 c. apple cider vinegar 1/4 c. orange marmalade 1/4 … Continue reading SWEET PEA AND GREEN BEAN POTATO SALAD

SPAGHETTI EDAMAME SALAD

SPAGHETTI EDAMAME SALAD Thin spaghetti combined with boiled edamame, steamed carrot sticks, green beans, diced onion, green pepper and celery. Tossed with an orange marmalade and fresh ginger and curry vinaigrette with capers! Makes 8 cups ½ lb. dried thin spaghetti, cut in half and cooked in boiling salted water till tender; drain and rinse under cold … Continue reading SPAGHETTI EDAMAME SALAD

ROSEMARY BAKED BEANS AND GREEN BEANS

ROSEMARY BAKED BEANS AND GREEN BEANS Simmered in a sweet tomato and green chili sauce with fresh rosemary, garlic, coriander and mustard! Serves 6-8 as a main dish, and more as a dish that accompanies other main dishes 2 T. extra virgin olive oil 2 T. margarine 28 oz. can Vegetarian Beans (I used Hanover … Continue reading ROSEMARY BAKED BEANS AND GREEN BEANS