APPLE COLESLAW with avocado and pistachio nut dressing! Makes 8 cups Dressing makes 2-3/4 cups 1 Hass avocado, seeded, peeled and cut into chunks 1 c. nondairy liquid creamer 1/2 c. shelled pistachio nuts, plain 3/4 c. white vinegar 2 T. sugar 1 t. salt plus to taste 2 MacIntosh apples, unpeeled, cored and cubed, … Continue reading APPLE COLESLAW